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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion
~ Chocolate Truffle Heaven ~
8 oz dark chocolate
1 cup heavy cream, room temp
3 oz white chocolate, chopped
1/2 c macadamia nuts, chopped
16 oz white chocolate
Chop or grate dark chocolate into small pieces. Melt
chocolate and cream in double boiler. Remove from
heat and cool to room temperature. Fold in 3 ounces
of white chocolate that has been chopped into chunks
and the macadamia nuts. Transfer to a covered bowl
and place in refrigerator overnight. Form chocolate
into balls. Place on waxed paper and again refrigerator
overnight. Allow to set uncovered in refrigerator at
least 2 hours before loosely covering with wax paper.
Melt white chocolate in double boiler. Dip truffles
and place on waxed paper lined baking sheets.
Decorate with chocolate sprinkles.
For gift giving place truffles in a holiday tin.
Decorate tin with country graphics. Embellish with
a homespun-fabric bow. Add gift tag.
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Create your own jar labels and gift tags
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Copyright 1997 - Present
Worldwide Rights Reserved
Original Country Homespun Graphics by Grandma George