by
Grandma George
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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion
~ Candy Corn Fudge ~
1--12 oz pkg white vanilla chips, melted
2--16 oz Pillsbury Creamy Supreme Vanilla frosting
1--10 oz pkg butterscotch chips, melted
yellow food color
red food color
48 candy corn
Line 13x9 inch pan with foil; butter foil. In large
bowl, combine melted vanilla chips and 1 can of the
frosting; mix well. Spread 1/3 of mixture in buttered
foil pan. In another large bowl combine melted
butterscotch chips and second can of frosting; mix
well. Add 1/2 teaspoon yellow food color and 1/2
teaspoon red food color; stir until mixture is
orange and well blended. Spread orange mixture
over white layer in pan. If remaining 2/3 of white
mixture has set up, heat it in microwave oven until
melted and smooth, stirring occasionally. Add 1/4
teaspoon yellow food color; stir until mixture is
bright yellow and well blended. Spread over orange
layer in pan. Refrigerate 1 hour or until firm. Use
foil to lift fudge from pan. Turn white side up; peel
off foil. Cut into 48 pieces. Press 1 candy corn in
center of each piece. Store in refrigerator.
Makes 48 candies
*~*~*~*~*~*~*~*~*
For gift giving decoupage a papier-mache box with
graphics. Line box with decorative cellophane.
Package fudge in box. Place decorative cellophane
between layers of fudge. Embellish box with ribbon
and a sprig of holly. Add gift tag.
