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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion
~ Chocolate Caramel Nut Bars ~
1-- 18 1/4 oz pkg Devil's Food cake mix
3/4 cup sticks of butter or margarine, melted
1/2 cup of milk, divided
60 vanilla caramels
1 cup cashews, coarsely chopped
1 cup semisweet chocolate chips
Preheat oven to 350F.
Grease 13x9 inch baking pan. Combine cake mix,
butter and 1/4 cup of milk in a medium bowl; mix
well. Press half of the batter into bottom of
prepared pan. Bake 7 - 8 minutes or until batter
just begins to form crust. Remove from oven.
Meanwhile, combine caramels and remaining 1/4
cup milk in a heavy medium saucepan. Cook over a
low heat, stirring often, about 5 minutes or until
caramels are melted and mixture is smooth. Pour
melted caramel mixture over partially baked crust.
Combine cashews and chocolate chips; sprinkle over
caramel mixture. Drop spoonfuls of remaining batter
evenly over the mixture. Return pan to oven; bake
18 - 20 minutes more or until top cake layer springs
back when lightly touched. (caramel center will be
soft). Cool on wire rack before cutting
into squares or bars.
Makes about 48 bars
For gift giving, package cookies in a cellophane bag.
Place cellophane bag in sponge painted gift box. Use
homespun fabric or Christmas ribbon for the bow.
Add gift tag.
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Original Country Homespun Graphics by Grandma George