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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion
~ Big Fat Chocolate Chip Cookies ~
2 1/2 cups all-purpose flour
1 t baking soda
1 t salt
1 cup unsalted butter, at room temperature
1/2 cup white sugar
3/4 cup packed light brown sugar
1 t pure vanilla extract
2 large eggs
1--8 oz block dark chocolate, coarsely chopped
Preheat the oven to 350F.
Line 2 cookie sheets with parchment paper. Sift together
the flour, baking soda, and salt into a medium bowl and
set aside. Place the butter, sugar, and brown sugar in
the bowl of an electric mixer; cream together on medium
speed until light and fluffy. Scrape down the sides of
the bowl with a rubber spatula. Beat in the vanilla and
eggs. Gradually add the dry ingredients to the creamed
mixture and continue to mix until a smooth batter forms.
Turn off the mixer and fold in the chocolate chunks using
the spatula. To form the cookies, scoop about 1/4 cup of
cookie dough into your hands and roll it around into a
ball; place them about 3-inches apart onto the prepared
cookie sheets; you should get about 4 cookies on each pan.
Press down the tops of the dough slightly and bake until
the cookies are light brown, 12 minutes for chewy cookies,
or about 15 minutes for crispy cookies. Allow the cookies
to cool on the baking sheets for 5 minutes before
transferring to a wire rack to cool completely.
Repeat with remaining dough/cookie sheets.
For gift giving decoupage a papier-mache box with graphics.
Place cookies in box. Embellish box with ribbon and a sprig
of holly. Add gift tag.
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Original Country Homespun Graphics by Grandma George