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by
Grandma George


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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion


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~ Upside-Down German Chocolate ~
Snack Cake


2 T light butter
3/4 cup water
2/3 cup packed brown sugar
3/4 cup flaked sweetened coconut
1 1/2 cups miniature marshmallows
1/2 cup chopped pecans
5 egg whites
1 cup (2%) buttermilk
1/2 cup fat-free sour cream
1/3 cup unsweetened applesauce
1--18.25 oz box German Chocolate cake mix

Preheat oven to 350F.
Lightly spray a 13x9x2 inch baking dish with nonstick spray.
In a small saucepan over low heat, melt the butter with the
water. Stir in the brown sugar until smooth. Pour evenly
into the prepared baking dish. Sprinkle the coconut,
marshmallows, and pecans evenly over the melted sugar
mixture. In a large bowl, using an electric mixer set on
high speed, beat the egg whites for 30 seconds, or just
until frothy. Beat in the buttermilk, sour cream, and
applesauce. Add the cake mix and beat on low speed for
30 seconds, or just until moistened. Beat for an additional
2 minutes. Scrape into the pan, smoothing it evenly. Bake
for 40 minutes, or until a wooden pick inserted in the
center comes out clean and the cake is pulling away from
the sides of the pan. Cool in the pan on a rack. To
serve, cut into squares. Serve warm or cool.
Makes 16 servings

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For gift giving bake cake in a decorative disposable
aluminum covered pan. Leave baked cake in pan.
Embellish pan with ribbon. Add recipe card.


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ENJOY!!

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Original Country Homespun Graphics by Grandma George