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by
Grandma George


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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion


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~ Pineapple Cheesecake Squares ~

~Crust~
2 cups flour
2/3 cup butter or margarine, softened
1/2 cup almonds, finely chopped and toasted
1/2 cup powdered sugar

~Filling~
2--8 oz pkg cream cheese, softened
1/2 cup sugar
2 eggs
2/3 cup unsweetened pineapple juice
1/4 cup flour
1/4 cup sugar
1--20 oz can crushed pineapple**, well drained
(**reserve 1 cup juice)
1/2 cup whipping cream

Preheat oven to 350F.
Mix all ingredients in medium bowl with fork until crumbly.
Press firmly and evenly in bottom of ungreased 13x9x2 inch
baking pan. Bake 15-20 minutes. Prepare cheesecake mixture
while baking crust. Beat cream cheese in medium bowl until
smooth and fluffy; beat in 1/2 cup sugar and the eggs. Stir
in 2/3 cup pineapple juice. Pour cream cheese mixture over
hot crust and bake just until center is set, about 20 minutes
Cool completely. Mix flour and 1/4 cup sugar in 2-qt. saucepan
Stir in reserved pineapple juice. Heat to boiling over medium
heat, stirring constantly. Boil and stir 1 minute. Remove from
heat; fold in pineapple. Cool completely. Beat whipping cream
in chilled bowl until stiff. Fold into pineapple mixture. Spread
carefully over dessert. Cover loosely and refrigerate until
firm, about 4 hours.

*~*~*~*~*~*~*~*~*

For gift giving bake cake in a decorative disposable
aluminum covered pan. Leave baked cake in pan.
Embellish pan with ribbon. Add recipe card.


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ENJOY!!

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Worldwide Rights Reserved
Original Country Homespun Graphics by Grandma George