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by
Grandma George


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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion


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~ Cherry Blackberry Cobbler ~

1--21 oz can cherry fruit pie filling
1 cup frozen blackberries
1--6 oz can Pillsbury Hungry Jack Golden Layers
Refrigerated Buttermilk Biscuits
2 t sugar
1/8 t cinnamon
1 T sliced almonds

Preheat oven to 400F.
In medium saucepan, combine pie filling and blackberries.
Cook and stir over medium heat until mixture is hot and
bubbly. Pour into ungreased 8-inch square (1 1/2-quart)
glass baking dish. Separate dough into 5 biscuits. Cut
a triangular notch in each biscuit to form top of heart.
Put notch on bottom of biscuit to form tip of heart.
Place on top of hot fruit mixture. In small bowl, combine
sugar and cinnamon; mix well. Sprinkle over biscuit hearts.
Sprinkle sliced almonds over top. Bake for 15 - 20
minutes or until fruit is bubbly and biscuits are
deep golden brown.

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For gift giving bake cobbler in a decorative disposable
aluminum covered pan. Leave baked cobbler in pan.
Embellish pan with ribbon. Add recipe card.


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ENJOY!!

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Copyright 1997 - Present
Worldwide Rights Reserved
Original Country Homespun Graphics by Grandma George