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by
Grandma George


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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion


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~ Pear Zucchini Bread ~

3 cups all-purpose flour
2 t pumpkin pie spice
1 t baking soda
1/2 t baking powder
1/2 t salt
2 cups chopped, peeled pears or one 16 oz can pear
halves, drained and chopped
1 cup sugar
1 cup packed brown sugar
1 cup shredded, unpeeled zucchini
1 cup canola oil
3 eggs
1 T vanilla
1/2 cup chopped pecans

Preheat oven to 350F.
Spray two 8x4x2 inch baking pans (or 6 mini loaf pans)
with cooking spray; set aside. In a medium mixing bowl
combine flour, pumpkin pie spice, baking soda, baking
powder and salt. In a large mixing bowl combine pears,
sugars, zucchini, oil, eggs and vanilla. Mix well. Add
flour mixture; stir just until combined. Stir in chopped
nuts. Pour batter into prepared pans. Bake for 55 - 60
minutes (35 to 40 minutes for small loaf pans) or until
a toothpick inserted near center comes out clean. Cool
for 10 minutes on a wire rack. Remove bread from pans;
cool thoroughly on a rack. Wrap in plastic wrap and
store overnight before slicing.
Makes 2 large or 6 mini loaves

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For gift giving decorate a plate with enamel or
ceramic paint. Let dry. Wrap sliced loaf and
plate with Saran Wrap. Add Christmas greenery,
ribbon and gift tag.


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ENJOY!!

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Worldwide Rights Reserved
Original Country Homespun Graphics by Grandma George