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Great gifts for giving
The perfect addition to any gift basket
Great idea for the holidays or any special occasion
~ Almond Lime Bread ~
1--3 oz pkg lime-flavored gelatin, divided
3 cups buttermilk baking mix
1/2 cup granulated sugar
3/4 cup sour cream
1/2 cup milk
1 cup sliced almonds, divided
2 T hot water
1 cup sifted confectioners sugar
1/4 t almond extract
Preheat oven to 350F.
Reserve 1 teaspoon lime gelatin for glaze.
Combine baking mix, granulated sugar, and
remaining gelatin in a medium bowl. Add sour
cream, milk, and eggs; beat until well blended.
Stir in 3/4 cup almonds. Spoon batter into 2
greased and floured 4 x 8 inch loaf pans. Bake
40 - 45 minutes or until a toothpick inserted in
center of bread comes out clean. Cool in pans on
a wire rack 10 minutes. Remove bread from pans and
transfer to a wire rack with waxed paper underneath.
For glaze, combine reserved 1 teaspoon gelatin and
hot water in a small bowl; allow to stand 5 minutes.
Add confectioners sugar and almond extract to gelatin
mixture; stir until smooth. Drizzle glaze over warm
bread. Sprinkle remaining 1/4 cup almonds over glaze.
Allow glaze to harden. Store in an airtight container.
Makes 2 loaves bread
For gift giving set each loaf on top of small bread board.
Wrap in clear cellophane. Embellish with a homespun fabric
bow and gift tag.
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Original Country Homespun Graphics by Grandma George